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Southern Fried Bass
Recipe Description
INGREDIENTS:
Bass fillets
corn meal
Salt and pepper
1/2 ts Lemon pepper.
1/2 ts Cayenn pepper.
COOKING INSTRUCTIONS:
Mix all ingredients together than dip Fish in olive oil then in flour mix & in the pan fry for 3 1/2 minutes then turn & Cook for 3 1/2 minutes more till the Fish are golden. Drain on paper towels or brown bags. Granish with sliced Lemon & Parsley. Serve with Hush Puppies & French Fries
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